8 ounces Blue Cheese
2 - 8 ounce Cream Cheese
16 ounces Sour Cream
Enough Black pepper in the mix to see it, and then some to taste...
Great for chips, or on top of a baked potato, or on a good steak or hamburger! You can also use some Butter Milk to thin for a great salad dressing!
Enjoy!
Monday, October 13, 2008
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